Choice of soup du jour, house or cesar salad. Served with sautéed fresh vegetables (French Onion Soup +$1)
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Served with a delightful béarnaise or green peppercorn & brandy sauce, Choice of mashed potatoes or rice.
Veal Shank simmered in a basil & tomato sauce served on a bed of linguini
Rack of Lamb with tomatoes, onions & Herbs de Provence. Choice of mashed potatoes or rice.
Oven-simmered in a delightful brown sauce
Sweetbreads sautéed in butter, shallots, lemon & capers (ask about availability)
Finished in a delicate French Pernod sauce
Poached Salmon topped with a fresh lemon & dill sauce
Our own special version of Duck ala Orange
Delicate white fish fillets sautéed with lemon butter & capers
Half Cornish Game Hen served in a lemon sauce
Chicken breast stuffed with ham, spinach & cheese topped with a light cream sauce
Chicken and mushroom fricassée in wine

COQ AU VIN

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